Description
- Supervision in the Hospitality Industry: Leading Human Resources, 10th Edition
“Supervision in the Hospitality Industry: Leading Human Resources,” now in its 10th edition, offers a comprehensive guide to effective supervision and leadership within the dynamic hospitality sector. This edition provides updated insights into managing human resources, covering essential topics such as employee motivation, training, communication, and conflict resolution. It equips hospitality professionals with the knowledge and skills needed to foster a positive work environment, enhance employee performance, and navigate the challenges of the modern hospitality landscape. Through practical examples, real-world scenarios, and proven strategies, this book serves as an invaluable resource for both aspiring and experienced supervisors seeking to excel in their roles and drive success within their organizations. It explores key areas like recruitment, selection, and retention and explores the legal and ethical considerations relevant to hospitality management. This book is vital for creating efficient teams and providing outstanding service.
- Edition: 10th Edition
- GTIN: 9781394244690
- Language: English
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